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HKU marine scientists join hands with local oyster industry to set up first oyster hatchery in Hong Kong

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From the left: Mr CHUNG Shiu Cheong, General Manager of Oyster Hatchery (China), Mr Brian LEE (Director of Manufacturing) and Mrs Elizabeth MOK (Technical Service Director) of Lee Kum Kee Company Limited; Professor Vivian Wing-Wah YAM, HKU Dean of Science (Interim) and Philip Wong Wilson Wong Professor in Chemistry and Energy; Mr CHOW Wing-Kuen, Senior Fisheries Officer (Aquaculture Fisheries) of Agriculture, Fisheries and Conservation Department; Dr Thiyagarajan VENGATESEN of HKU School of Biological Sciences and The Swire Institute of Marine Science; Mr Fung CHAN of Hong Kong Oyster Company Limited. 

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Newspaper reports of Hong Kong Oyster Hatchery Kick off meeting

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